Some folks refer to this as Lunchroom Ladies Brownies, based on what they had in school. One year, I can't even remember how many orders of this sheet cake Tommie said she did for a church bake sale, but it had to be a few dozen all told. If you're a brownie lover then try these other amazing recipes: Lunch Lady Brownies. Everything from peanut butter to pistachios have been added to this already rich dessert. You are never under any obligation to purchase anything when using my recipes and you should always perform due diligence before buying goods or services from anyone via the Internet or offline. Preheat oven to 350 degrees, grease a 9x13 pan and set aside. If you like a more cake-like brownie, use all 4 eggs. Spread on the cooled brownies. The directions are simple, easy to follow, and do not require any strange ingredients. To make the frosting, you simply beat together butter, powdered sugar, cocoa powder, vanilla extract and a little milk. Create a Meal Plan with your "favorite" recipes and the ingredients will automatically be added to your own Grocery List! Lunch ladies brownies recipe. Sprinkling flour mixture on chocolate mixture. Fudgy, chewy and totally amazing.
2 cups granulated sugar. 1C Flour shopping list. 1/2 ccocoa, 2 cflour. When we were served these as kids they weren't fresh from the oven and so that's how these should be served as well. The best lunch lady brownies recipe. 2 – #10 Cans Sauce (or paste). Our lunch ladies would wake up at the crack of dawn to make everything from scratch. Add flour, and sugar. My 14 year old daughter has a boyfriend now. It's so easy to turn to a boxed brownie mix, but once you try these delicious lunch lady brownies you'll be glad you have a homemade option! No copying, posting on other sites, or other uses allowed without written permission of the copyright holder.
This frosting it what makes these brownies so great in my opinion because these brownies are not very sweet on their own. We are so excited to share these recipes with you. If you eat the whole pan over the course of a day or three, don't blame me!
4 tablespoons of unsweetened cocoa. 2 teaspoons vanilla. They really are a delicious piece of history! 226g unsalted butter, cut into 1 inch pieces. Next, add the unsweetened cocoa and mix with the hand mixer. Start by adding the powdered sugar and the unsweetened cocoa to a bowl. In a preheated oven to 350° bake for 20 to 25 minutes. I'll bet that you have everything in the pantry you need to make this cake honestly and it really doesn't take long to pull together. Keep these in the fridge and enjoy them for up to a week… that is if they last that long. Of course, you can always use your favorite can of store-bought frosting, but mine is SO MUCH BETTER. Let me know if you try this out or if you have a recipe recommendation for me by commenting down below or emailing me! They seemed to be the size of a baseball to my elementary school eyes. It goes perfect with my lunch lady brownies! Recipe for lunchroom brownies. If you love fudgy, chewy, brownies you will definitely want to make these.
Seriously incredible. Make sure they are in an airtight and freezer-safe container.