Add the eggs to the griddle and let cook for about 2 minutes until the whites of the eggs are nearly cooked. Add the peas and carrots and cook 1 minute, mixing those together with the rice. Transfer the fried rice to bowls, garnish with green onions sesame seeds and serve immediately. What is a Blackstone? See How to Clean Blackstone Griddle. What kind of pork should you use? Vegetable oil (or any neutral flavored cooking oil).
Infrared thermometer (optional, but useful for checking the temperature of griddle). This is one of my favorite fried rice recipes. Alternatively, you can purchase cooked rice at just about any Asian restaurant, bring it home, transfer it to a wide, shallow bowl or spread it out on a baking sheet and pop it in the fridge or freezer to chill. This fried rice recipe can be made on any hibachi flat grill, like a Blackstone or Camp Chef. This pork fried rice recipe is great for using up leftovers. Fry it up and serve it up hot!
Preheat your griddle to medium-high or high heat (basically you just don't want to light the oil on fire), and place about a tablespoon of oil down. But I always cook rice in my favorite rice cooker, because it's pretty much foolproof – You just add 2 cups of uncooked rice, the correct amount of water (according to package instructions), and press the "cook" button and the rice cooker does all of the work for you. Veggies - This recipe is so versatile in that you can substitute for or add in all of your favorite veggies. Avoid flipping too much, allow the rice to cook. Dump on the rice and use the spatula to incorporate everything together and break up the clumps of rice. Start with bigger veggies like broccoli and then add the onions, then the peas and carrots. I love this Pork Fried Rice recipe because it is quick, easy, and incredibly versatile. Gluten Free – If you want to make this gluten free, use Coconut aminos or a gluten free soy sauce. When the steak is almost cooked add the shrimp, it will cook very quickly. But I personally use Jasmine rice for all of my fried rice dishes, because I think that it's more flavorful than other white rice varieties. Ground black pepper.
This Healthy Chicken Fried Rice on the Blackstone is more delicious than your family favorite takeout! Pretty soon you will be making fried rice in your sleep. Have everything prepped before cooking. Tender and fluffy white rice is quickly stir fried with savory chopped bacon on the griddle. Probably because so many people buy a griddle to be able to make hibachi chicken at home, instead of having to go out to their favorite Japanese restaurant and drop a hundred bucks. How to Store and Reheat. ½ cup carrots diced. How to Store: Refrigerate the leftover fried rice in an airtight container for up to 5 days.
How to cook fried rice on a Blackstone. 2 cups of uncooked white rice cooked the night before. I like to cook the onions separately, because they take a bit longer to cook. Add chicken and spread out to a single layer. When you're ready to cook, add the avocado oil to the griddle. Add a dash or salt, pepper, and garlic powder to taste. One of the first big dinners I made on it was this easy fried rice, and it was a REALLY GOOD DECISION. This recipe is best stored in an airtight container in the fridge for up to 4 days.
Don't add too much soy sauce. I always use Jasmine rice when making any type of fried rice recipe (even this Cajun Shrimp Fried Rice). Sweet and Sour Tofu. We think that the Blackstone Griddle is perfect for cooking fried because of the constant high heat and the large cooking flat top. Here I thought I would have to invest in a good Wok and super hot propane burner in order to prepare a proper stir fry, but nope. Also called Hibachi fried rice this dinner is a family favorite! You can turn this into a gluten-free Blackstone fried rice dish by eliminating the soy sauce or using a gluten-free version. Then, heat the griddle to medium heat or medium high heat. Because this fried rice is loaded with so much protein and veggies it can really be a complete meal on its own. Chicken, salmon, shrimp, pork are all great option.
Spread the rice out in a thin even layer. Sprinkle with salt and pepper and sauté carrots until soft and tender. How do you Fry Rice on a Flat Griddle: You start by cooking the vegetables on the flat top. Here are some simple variations: - Shrimp Fried Rice: Marinate peeled, raw shrimp in a mixture of soy sauce, garlic, and ginger and then saute it in the skillet until pink and cooked through. Prep well, and keep everything within reach. Use Different Oil – You can easily use avocado oil, canola oil or coconut oil instead of the vegetable oil in this recipe. If you don't like eggs, leave them out. Feel free to include whatever fresh seasonal produce you like! Add your choice of meat, like diced chicken for chicken fried rice. 2 cups cold cooked rice.
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